Level 1 Menu
@ £18.00 per delegate plus vat.
On arrival
Tea coffee and biscuits served on china with juice and water. A selection of mini pastries and fresh fruit skewers.
Mid morning
Tea coffee and biscuits served on china with juice and water
Lunch
Buffet served with juice and water. options as below
1.5 rounds of sandwich or speciality roll or wrap or open bagel
A selection of mixed savoury finger food (taken from the selection below)
A seasonal selection of fresh fruit skewers
A selection of mini finger cakes
Meat
Mini Lincolnshire sausage in honey & mustard
Italian meat balls
Lime & chilli chicken brochettes
Chicken tikka skewers with a cucumber mint & yoghurt dip
Sweet & sour mini Cumberland’s wrapped in streaky bacon
Loaded potato skins served with sour cream and chives
Chicken satay with a peanut dip
Proscutto croline bakes
Spicy chicken wings or drummers
Cajun chicken strips
Fish
Thai fishcakes with a coconut dip
Smoked salmon roulade or canapé
Prawn in filo pastry
Breaded butterfly prawns
Dim sum
Goujons of sole
Sesame prawn toast
Poached salmon kebabs
Salmon baked in filo pastry
Vegetarian
Mini veg. samosas and bhajis with a mayo dip
Mediterranean mini pizzas
Spicy vegetable parcels
Spinach & Fetta goujons
Jalopeno peppers filled with cream cheese & recurrent dip
Individual veg. Pastry cases
Oriental dim sum with hoi sin sauce
Crostini with roasted vegetables & melted mozzarella
Mushroom crolines baked in the oven
Mozzarella, cherry tomato’s & olive sticks
Mid afternoon
Tea coffee and biscuits served on china with juice and water

